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Nutrition to Help a Digestive Tract

June 7th, 2010 12:14 am

Nutrition, nourishment or aliment is the supply of important nutrients from food to the cells and organisms – to support life. Digestive system in the body breaks down the foods we eat, turning them into the nutrients that body needs. Neglecting digestive health might cause digestive problems and issues with absorbing those nutrients from food. There are many simple things anyone can do to help a digestive tract like: Eating foods, high in fiber, Limit foods, high in fats, Drinking plenty of water to stay hydrated, Avoid smoking, excessive alcohol and caffeine, Exercise regularly and Manage stress.

When all the above is not enough, we can turn to nutrition to help a digestive system even more effectively. All the above also plays an important role in healthy weight loss or body weight maintenance. “Since low gastric motility has been associated with the digestive symptoms for which ginger is frequently used, if ginger improves the movement of food through the upper digestive tract in people with digestive problems, this could help to explain how it exerts its benefits,” said Dr. Rebecca Chollet, a naturopathic doctor who practices in New Hampshire and Vermont. It can be taken as a tea (made by simmering cut ginger root in a covered pot), tincture, spice or in capsules.

Probiotics – Years ago, scientists discovered and proved that taking certain “friendly” bacteria could help clearing up digestive issues like eliminating gas, bloating, and indigestion. Later, new researches revealed different strains of beneficial bacteria role in optimal health, supporting important biological functions, including assisting with digestion, keeping other harmful bacteria at bay and stimulating the immune system. Probiotics are available and can be taken in capsule, liquid, powder, or tablet form. Raw foods – Because they are rich in enzymes, necessary for the digestive system to work. Heating and processing foods causes enzymes to rapidly break down.

Shopping For Your Holiday Cooking

February 2nd, 2010 2:08 am

No holiday celebration is complete without food. Food serves the most sacred activity of bonding possible. Studies have shown that best scenario for family bonding is at the dinner table. Families that eat together, stay together!

If food is that important to the holiday celebration, why don’t we put that much attention into making our holiday cooking better and more fitting to the task at hand?

Here are a few general tips on making your holiday cooking memorable and exciting!

1. Plan Ahead

Nothing kills the cooking more that the lack of preparation. If you want your cooking to be perfect you have to plan ahead. Planning ahead for your cooking involves asking what is the occasion about, and what food should complement the occasion. You also have to ask how many people will be attending your celebration. Nothing is as embarrassing as not having enough food to feed everyone. You might have to resort to ordering for pizza or something.

Take the extra time to create a checklist of needed ingredients and man or womanpower. This will allow you to tackle your problem little by little. It will also help avoid feeling overwhelmed with the task at hand.

2. Make it Special

Holidays are special days, so you must make your cooking special too. If you serve your family beef casserole everyday, you might want to skip cooking another batch for your holiday meal. Your holiday meal should be different from the normal foods you serve. Removing ‘normal’ foods may be necessary when whipping up a list of dishes to cook. This is, of course, unless your family really loves beef casserole and would like it in their holiday menu.

3. Consider Who Is Coming

You might be excited enough to whip up some exotic delicacy for your menu only to find out that your family is not really into that sort of food.

Always consider who is coming to the party. To the best of your ability, try to prepare dishes you know they would enjoy. How could you know this? You could consult the history of celebrations they have had. Take note of the dishes they liked, and the dishes they disliked.

Another option would be to just ask them. It wouldn’t do any harm. It may lessen the surprise, but in many occasions it actually heightens the anticipation of what is to come.

4. Consider Your Budget

You really have to match your meals with your budget. Don’t overspend. Remember that holidays come only a few times a year. The memories of a good celebration cannot be bought – this is especially true in the case of children. Try to make it as special as possible without having to shell out too much money. To do this you must do a thorough investigation on the prices and necessity of the stuff on your shopping checklist.